Wholesale supply Israel fresh herbs. Fresh Herbs. Photo (cc) Danielle Walquist Lynch

Coriander - Fresh Herbs Israel

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CORIANDER

The leaves are variously referred to as coriander leaves, fresh coriander, Chinese parsley, or cilantro (particularly in North America). Fresh coriander leaves, also known as Chinese parsley or cilantro. The fresh leaves are an ingredient in many South Asian foods (such as chutneys and salads), in Chinese dishes, in Mexican cooking, particularly in salsa and guacamole and as a garnish, and in salads in Russia and other CIS countries. Chopped coriander leaves are a garnish on Indian dishes such as dal. As heat diminishes their flavour, coriander leaves are often used raw or added to the dish immediately before serving. In Indian and Central Asian recipes, coriander leaves are used in large amounts and cooked until the flavour diminishes.


Coriander fresh herbs

Coriander fresh herb Israel

Coriander

Coriander photo (c) Flora Export S.G. Israel LTD
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Israel agricultural facts

Israel produces vast quantities of flowers for export. Flower exports in 2000 exceeded $50 million. The flowers grown most commonly are Chamelaucium (waxflower), followed by roses, which are grown on 214 hectares of land. In addition to flowers favored in the West such as lilies, roses and tulips, Israel exports desert varieties. It has become a major player in the global floral industry, especially as a supplier of traditional European flowers during the winter months.

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Text is available under the Creative Commons Attribution-ShareAlike License; additional terms may apply. Wikipedia® is a registered trademark of the Wikimedia Foundation, Inc., a non-profit organization.